For more information please contact Mr. Harold Nielsen (Principal) or Mr. George Pitula (Assistant Principal)
Resurrection School provides hot lunch and snacks in our cafeteria beginning on the first full day of school and running throughout the year. All purchases are made from a school declining balance account via a debit card.
Students may choose one of two entrees and a side dish, which rotate daily. Additionally, Boar's Head Bologna, Ovengold Turkey, cold cheese, and jelly sandwiches are available every day. Monthly lunch menus are posted on the Resurrection School web site and e-mailed to all parents.
Students make their choice of lunch in homeroom at 10:00 AM each morning. To help reduce waste and control the cost of our program, our kitchen prepares only enough meals based on the students' selections. If for some reason a student arrives after 10:00 AM, they must bring a bag lunch from home.
In consideration of students with food allergies, peanut butter is not served in the Resurrection cafeteria. If your child has any food allergies, please inform our food service director Joanne Coughlan at 921-5974.
The cost for lunch is $3.75 per day in the Grammar School and $4.25 per day in the Middle School. Students in grades 1 - 8 can purchase snacks for $0.50 - $1.50 . Due to their shorter day, snacks are not available for Kindergarten students.
Daily lunch and snacks are purchased with a debit card. Each family is assigned a bar code, which is kept in the cafeteria and handed out before each lunch period. Cash is not accepted for any purchases, including milk, juice, and snacks at lunchtime.
**Please refer to the letter regarding our new lunch program for 2007/08 school year.